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Johnnie Walker Blue Label is a rare and expensive whiskey suitable for special occasions and those who want to indulge in both the whiskey and the spend. Despite its legendary status, those in the whiskey community believe it is over-hyped, and regular drinkers tend to agree. Check the year of a bottle johnnie walker. By Federico, 4 years ago on Wine & Other Vintage Alcohol Values. Date of Johnnie Walker Blue Label help.

Scotland- Created from the rarest and most expensive whiskies in the world, individually numbered and produced in limited quantities. Johnnie Walker Blue has the authentic character and flavor of a traditional 19th century blend with traces of smoke, honey and spice on the silky finish.
Dec 19, 2008 johnny walker Blue Label. Authentic re-creation of an original 19th century blend available only to John Walker's most valued customers. Available in very limited quantities each bottle has its own serial number.
Johnnie Walker Blue has been looked at as the Pinnacle of Blended Scotch Whisky's for years. The real question is, is Johnnie Walker Blue as good as everyone.

This is one of those spirits that either gets rave reviews or boos and hisses. Some people think that the price point of Blue Label is a ripoff, while others see that it represents something more than just the liquid in the bottle. It is true that Johnnie Walker Blue Label is a blended scotch, which automatically nix’s this spirit from single malt snobs list of drinkable scotch. That’s fine, too each their own, I say. But, if you keep an open mind, you might see more to this scotch than the price and grain spirit. Let’s take a look at this from a neutral aspect and see if there is value to this scotch.

I will admit now, that I do own a bottle of Blue Label and have sipped it many times. Before my entry into the bartending world, I was just a normal consumer with no experience in the unique world of scotch. When I became engaged and started planning the wedding, I wanted it to be a great celebration, so I decided I’d buy a great bottle of scotch to make the moment memorable. In my quest for scotch, I realized that there were so many varieties and styles that I had no idea of where to start. However, I was aware of Johnnie Walker Red Label and had often seen the Black and Gold labels at the liquor store, each with an increase in price. So, I looked into Gold Label and came across a reference to Blue Label. As I did my research, Blue Label was represented as an epic scotch. I then went to Whisky Magazine and looked up the review on Blue Label. Michael Jackson gave it a 9¼ and described it as ‘a lovely, luxurious whisky’. Meanwhile, Dave Broom gave it a 9. It also was given the Editors Choice award. How could I argue with two whisky experts, Blue Label was my choice, even at $200 for the bottle.

At the heart of Blue Label is Royal Lochnagar, a rare malt distilled near Balmoral, the Queen’s holiday home. Around 15 other mature and precious whiskies are added to balance Blue Label. On the nose Blue Label is exceptionally smooth, even if you take a very deep inhale, there is no harsh alcohol burn. There is a subtle aroma of smoke, tobacco and peat with a slight sweetness, almost fruity, that is quite enjoyable. On tasting, you get a good shot of smoke with a little astringency and some good warmth in the mouth. The scotch clings to your tongue and the peatiness comes out with hints of bitterness, like bittersweet chocolate. There is a background of malt and after a minute the flavours still linger pleasantly on your tongue. It is a great scotch if you just appreciate it, as is. If you sit there while tasting it, thinking to yourself “dam, this has grain spirits in it; this sucks” then you have already convinced yourself that Blue Label is not your thing. A good attitude will help when tasting anything, including food, wine or spirits.

Johnnie Walker Blue Label Serial Number Check Iphone

A large part of buying Blue Label is that it represents more than just a fine scotch. I believe that the majority of people who buy this product are trying to impress someone. It can be given as the ultimate Christmas gift or served when entertaining. Sometimes, it is a sign of prosperity or self-importance. Some people just like to buy the best, and Blue Label represents the perceived best, even though this may be through marketing efforts. It works for Grey Goose and a couple of dozen other premium vodkas. This attitude is no different than a malt snob huffing, in contempt, that they don’t drink blends.

I like to make the parallel of a fine restaurant. A steak in a high-end restaurant is generally no different than a steak at “Bob’s Cookhouse.” The steak, if graded triple AAA is going to cost about the same and be of good quality. Sure, a high-class restaurant can order “special cows”, but in reality, beef is beef and steak is steak. The main difference is the presentation and atmosphere. I can have a great steak at Bob’s Steakhouse, but sometimes you want a steak where you can impress someone or enjoy a different atmosphere. It’s the tables, location, perks and attitude that you are paying for. Marketing is the difference between a $12 AAA streak and a $35 AAA steak. Same goes for the Blue Label. You are paying the extra because Johnnie Walker markets their product to a high-end consumer. They are doing the groundwork to make the product special so that if you do give it as a gift or share it with friends, your friends will know that you are generous and kind. Most people couldn’t tell the difference between a great scotch and a bad scotch to tell you the truth. As a bartender, I have managers who think that Johnnie Walker Red Label is a premium scotch.

At the end of the day, when you buy scotch, you are buying the rental fee for the ageing process and the expertise of the master blender. When you buy Blue Label, you are paying for the crafting, along with the marketing. People purchase Blue Label because it represents an easily identifiable premium scotch. When I bought this scotch, that was my impression. However, I wasn’t tainted by the opinion of people who said that it was overrated. My first impression was that this actually tasted pretty good for a scotch. I enjoyed it, my friends enjoyed it, even if they didn’t like the taste, but they appreciated that I was trying to provide them with the best I could offer. This has a value that many scotches just don’t have.

Next review: Johnnie Walker Swing

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43 Comments on Johnnie Walker Blue Label

I know some who will berate Blue for the sake of being a purist and that’s pretty week sauce. It’s not a bad whisky at all. I think the problem comes from the concept that there are just better brands to give people for the money.

I understand your point about it being an easily identifiable premium label, but ultimately, this hurts the industry as a whole. It creates a generic feel to the brand that others have to start competing with, even if it means lowering quality in order to match it. Think Starbuck’s. NOT good coffee, people.

Vodka has some leeway in this, imo, because the difference between “Premium” and “Super-Premium” brands is $10 bucks at most. Not $100.

And though I know where you were heading with your steak analogy, it’s way off. Prime beef that is dry aged that you would get at a top-end steakhouse is a world apart from the Choice cut you get at most places. Find a store that sells Prime and then get a cut of Choice, cook them both the same (don’t even worry about aging) and you’ll see a significant difference.

You’d hate to see a blog about the fineries of meat oversimplify when they chatted about Scotch, doing it the other way doesn’t work either.

Great article, Darcy. Much appreciated.

By Darcy O&apos;Neil on March 10, 2006 7:53 PM

Hey Rick,

My steak analogy was a little weak, and I probably should have compared the bottle to the restaurant and the spirit to the food. But you get the point.

Someday I think scotch needs to be simplified. The majority of people buy based on price and have no idea wh